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Also known as the Kuhn Family Recipe Repository.

Corned Beef and Cabbage

This is a borrowed and hacked Corned Beef and Cabbage, or New England Boiled Dinner recipe. Ingredients 4-6 carrots. cut into chunks 2 onions, chopped 2-3 lb. corned beef brisket with seasoning packet 12 oz. can beer (non alcoholic is fine) 2 Tbsp. dijon mustard 1/4...

Douglas’s Chili

Ingredients Olive Oil 3-4 lbs ground beef or ground poultry One large onion, chopped One large can of crushed tomatoes One can of tomato paste One can of chipotle peppers chopped(Goya) Tbsp basil Tbsp oregano 2 Bay leaves 2-3 garlic cloves, smashed or put through...

Jean’s Chili

Ingredients Olive Oil 3-4 lbs ground beef or meatloaf mix (Purists get whole cuts and dice the meat but I don't think it tastes any better that way) One large onion, chopped One large can of crushed tomatoes Tbsp basil Tbsp oregano 2 Bay leaves 2-3 garlic cloves,...

Ritz Crusty Chicken

Ritz Chicken a mix of breadcrumbs and Ritz might be better. This recipe is borrowed from Kraft (aka, Ritz.). Anything crunchy will do, I think. Ingredients 1/4 cup Mayo 1 Tbsp. lemon juice 25 RITZ Crackers, finely crushed (about 1 cup crumbs) 1/4 cup Grated Parmesan...

Dads Burgers

Ingredients fresh ground 85-90% lean beef (the more fat the more juicy the burger) Spices/flavorings you need: dark chili powder cumin garlic salt fresh cracked black pepper cayenne pepper worcestershire sauce Instructions Prep Take out all of your spices, line them...

Spicy Corn Bread

by Cooking Light Yield12 servings (serving size: 1 wedge) Ingredients Cooking spray 1 1/4 cups stone-ground cornmeal 1 cup fresh corn kernels (about 2 ears) 3/4 teaspoon kosher salt 1/2 teaspoon baking soda 1 cup nonfat buttermilk 1/2 cup (2 ounces) shredded...

Shrimp pad thai

Ingredients 8 ounces wide rice stick noodles (Banh Pho 1/4 cup ketchup 2 tablespoons sugar 3 tablespoons fish sauce 1/2 teaspoon crushed red pepper 2 tablespoons vegetable oil, divided 1 pound medium shrimp, peeled and deveined 2 large eggs, lightly beaten 1 cup fresh...

Toby’s Salsa

Ingredients 1 Tbsp Cilantro (snipped fine) 1 Tbsp Parsley (snipped fine) 1 Clove Garlic, Minced 1/8 Tsp Salt 1/8 Tsp Pepper 2 Tbsp Lime Juice (1 Lime) Finely Chopped: 1 1/2 - 2 Cups Tomatoes (1 Lg can, drained) 1/2 Cup Sweet (Green/Red) Pepper (Optional, add 1 Anaheim...

Breakfast Bake

Ingredients 6 english muffin slices (3 muffins), each slice cut in half butter 1 lb (jones) breakfast sausage 1/2cup shredded cheddar cheese 6 eggs, beaten 2 cups half and half 1 tsp salt 1 tsp pepper Instructions Lightly toast the muffins. Butter (optional) and place...

Jean’s Salad Dressing

Jean's Salad Dressing. This will make about one cup of dressing. I use a Good Season's cruet because it is well marked and makes measuring easy. Don't use their dressing though, it is nasty stuff. Ingredients Two cloves garlic 1/4 cup Balsamic vinegar 3/4 cup Extra...

Gringo Pete’s Tacos al Gringo

Gringo Pete. I first became a gringo in Cuba, on my 'round-the-world adventure on Semester at Sea. Since then, I've enjoyed bastardizing South American and Mexican foods, often referring to myself, (and only to myself these days), as Gringo Pete. And that brings us to...

Perfect Pan-Roasted Chicken Thighs

Got chicken thighs, and don't want to grill? Check this "recipe" out. For the effort to flavor ratio, its incredible. Salt, pepper, cook in pan. Move to oven. Cook more. Flip, eat, savor. I paired the chix with some olive oil rubbed baked potatoes and frozen peas -...

Chicko Brocco Pasto

I have a few names for this dish, and I claim no ownership to it. It is somewhat based on a Bittman recipe - Pasta with Anchovies and Arugula, and part based on..  "I need dinner, fast". So.. what here's a rough recipe list: pasta. 1/2 pound or so, any type you like...

Pesto-Rubbed Chicken with Panzanella

Last night, Kim and I whipped up Pesto-Rubbed Chicken with Panzanella, from Saveur. One of the top motivators in this one was simply to get rid of some of our tomato crop - several bowls of the fruit are around the kitchen in various stages of ripeness. As an added...

How to Prune Basil to Make Pesto Sauce

Yeah, Danny's usually all about home repair, but this one came up at the right time! Kim whipped up a similar recipe the same day. Tip: As you know, basil doesn’t taste as good when allowed to flower. To keep them from blooming, and to keep the plants bushy, regular...

Chinese Spareribs | Serious Eats

I've never thought about trying this at home - but I will soon. Recipe and info from Serious Eats.. serves Serves 4 to 6, active time 15 minutes, total time 1 1/2 hours (plus overnight marinade) 1 tablespoon Chinese five-spice powder 1 full rack St. Louis-style...

Google Adds New Recipe Search Tool

Tired of hunting for recipes on sketchball sites? Google's new Recipe Search might be the answer. Example, just did a search for Spicy Ahi Pokē and found some promising...

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